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Montelobos Espadin Mezcal
Jose Cuervo knows how to craft tequila
Tequila Herradura introduced the world to Reposado in 1974 and has been setting the standard ever since
Deep copper in colour
Cascahuin Extra Anejo 750ml 301052 Montelobos Espadin MezcalFirst rested 4 years in large, wooden tanks at the distillery. These tanks are more than 60 years old. 48 months rested in American oak barrels. This extra aejo introduces aromas of cooked ripe agave, notes of honey, ripe pineapple, and touches of menthol and darjeeling tea. Concluding with freshly ground coffee, bitter chocolates, berries and orange peel. The flavor is sweet with a slight astringency from the barrel. Provoking memories of cooked
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