Daitoku Usukuchi Shoyu Japanese Whole Soybean Light Soy Sauce 500ml nakiri knife bang-bang chicken

bang-bang chicken

Although the foam has the mild aroma of citrus

Heart Leaf Extract (Cica)

Do not use together with other products

Daitoku Usukuchi Shoyu Japanese Whole Soybean Light Soy Sauce 500ml nakiri knife bang-bang chickenThis shoyu is called Maru Daizu Usukuchi Shoyu or Whole Soybean light soy sauce made by Daitoku Shoyu. Usukuchi shoyu is a shoyu famous in the Kansai region in Japan. It is lighter in color and saltier than the more commonly known Koikuchi shoyu. In this usukuchi shoyu, Daitoku uses whole soybeans that have been locally cultivated in Western Japan, which are 100% rare soybeans, in which less than 3% of all shoyu produced in Japan contains! You can be