Tom Hixson Wagyu Sirloin Steak Japanese Wagyu The meat simply melts off

The meat simply melts off the bone

Just the right amount of kick and packed full meaty pork flavour

The bone further enriches the meat’s deep

Our beef bacon is made from thinly sliced beef belly

Tom Hixson Wagyu Sirloin Steak Japanese Wagyu The meat simply melts offWe are excited to announce the launch of very own range of Wagyu beef. In collaboration with our Irish farming partners, we have used our combined expertise and knowledge to produce a unique offering. This exclusive selection draws inspiration from the rich heritage and unparalleled flavour profile synonymous with the Wagyu breed whilst also adding new distinctive attributes. We decided upon a Wagyu Shorthorn cross, which has been reared stress free