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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
slightly curved stainless-steel blades are ideal for skinning
The Classic Ikon 8" Carving Knife has a longer and narrower blade than a chef's knife
and resilient to damage
The extra-sharp blade cuts perfectly through your favorite meat and vegetable dishes and compliments any table setting beautifully
Classic 7" Hollow Edge Craftsman Exclude FF slightly curved stainless-steel blades areInspired by farm to table cooking, the Craftsman is a hybrid design combining the features of a chef's knife, curved boning knife, and slicing knife. Forged from a single piece of high carbon, stain free steel, its blade is sharpened by WSTHOF's proprietary PEtec (Precision Edge Technology), which ensures a 20% sharper blade with twice the edge retention. A wide belly helps for rocking cuts, the clip point tip facilitates easy maneuvering around
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