Barrios Sugar built under a livelihood-based sourcing

built under a livelihood-based sourcing model where farmers are supported even when their quality doesn’t make the premium category

By processing the coffee completely on site

Having worked with coffee his whole life

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Barrios Sugar built under a livelihood-based sourcingThis coffee from Posterity brings together several small lots grown by Samuel Barrios in Cuilco, Huehuetenango. Known for experimenting with and developing his own hybrid varieties, Samuel cultivated the Catimor and Maragogype in this lot at 2,100 metres, while working to preserve his farm and the surrounding native forests. Expect notes of baked stone fruit and fresh flowers.